by Naomi Marks, Brighton & Hove Food Partnership
I have yet to come across the small child who doesn’t love to roll up their sleeves and get busy with biscuit dough and cutters. It’s all the tactile pleasure and creative fun of playdough with the bonus of a teatime treat at the end.
But once children get beyond infant school age, cooking can all too often play second fiddle to the lure of the screen as an indoor activity.
That’s such a shame when we all know how important eating good, home-cooked food is for children’s physical and mental health. Keeping the cooking habit going as children grow older will benefit their bodies and their brains – and arm them with a set of skills that will serve them well throughout life.
Besides, cooking is fun!
Here are some ideas to keep your school-age child engaged in the kitchen. You never know, you may end up with a future MasterChef in the family. At the very least, you can expect some tasty outputs from your young ones.
Your children’s learning in the kitchen will be incremental. Younger children love to construct so let them start out this way and only slowly build up to more advanced cookery techniques. For example, primary school-aged children have great fun building their own pizzas. Set some passata and mozzarella or grated cheddar on the side and fill bowls with a range of toppings, such as cherry tomatoes, mushrooms, ham slices, olives, red pepper, chorizo and spinach. Then let them get creative on a pizza base of their own.
Older kids, however, will also enjoy making their own pizza sauce: an easy one sees a tin of tomatoes, a teaspoon of mixed herbs, a clove of garlic and some salt and pepper whizzed up together, with enough tomato puree then added to make a good, thick sauce.
A real sense of achievement will come when children feel confident enough to tackle the dough. Find an easy recipe for pizza bases at www.bhfood.org.uk/recipes/basic-bread/
Top tip: pizza-making is a great children’s party activity.
Alternatively, the same approach can be brought to shop-bought falafels and hummus. Set alongside bowls of fillings such as tomatoes, avocados, spring onions and pickles for children to lay out on flat bread and roll into delicious and healthy Mediterranean wraps.
While younger children will be content with this, older children will be amazed at how easy it is to make their own tasty hummus: just whiz up chick peas, tahini (sesame seed paste, which is widely available), lemon juice and olive oil with some cumin and paprika to taste.
And your more ambitious child will enjoy actually making the falafels – though do be on hand for this as it involves hot oil. Check out the recipe at www.bhfood.org.uk/recipes/falafel/
If you’re stuck for cooking ideas, take inspiration from cuisines around the world. There’s a host of fun to be had home-rolling sushi with your child. Most supermarkets sell the rolling mats and special rice required – and few fridges and larders fail to yield enough to supply sushi fillings. A carrot, a chunk of cucumber, some cream cheese, a one-egg omelette and some leftover tinned tuna will go a long way.
Or use festivals as your excuse for experimentation. Make a simple curry with your children for Diwali or a chili for the Day of the Dead.
Finally, the lure of a cake is one sure way to bring children racing into the kitchen. But, why not up the stakes and appeal to their more competitive side?
Stage a mini Bake Off, inviting other family members or your children’s friends to join in the fun. Points can be awarded for artistic flair as well as taste – and maybe cleaning up skills too.
Just remember: keep it friendly, keep it fun!
Brighton & Hove Community Kitchen is running two World of Food Easter holiday cookery courses for children aged 7-11 and 12-16. Find out more at www.bhfood.org.uk/events/world-of-food-ii-school-holiday-cooking-with-jethro-for-young-cooks-aged-12-to-16/
Local non-profit organisation, the Food Partnership has just launched a new ‘Community Kitchen’ on Queens Road in central Brighton – a cookery school where classes with chefs and food experts help subsidise low-cost, accessible community cookery activities.
www.bhfood.org.uk/the-community-kitchen

However, we are also living in an age where children have never had so many opportunities to try new things, have experiences, travel and learn life skills through their hobbies and interests. Although technology can be a distraction for parents and children, it is also the gateway to finding out what’s going on in your area such as sports, dance, arts and crafts classes. Parents can take advantage of taster classes and children can then decide which classes they want to take.
scussing the news might not be a part of everyday conversations. The increased use of technology might mean there are fewer opportunities for having a chat and as a lot of the news can be quite negative, many parents may want to shield and protect their children from it.

This journey of broad discovery essentially starts at primary and indeed pre-primary level and provides all children with the opportunity to seek out and explore areas of interest and to develop talent which provide many with a lifelong love of learning. Over the years I have spoken to many parents whose main requirement, when considering the options for their children, is to ensure their children are happy. Happiness and thus mental health are of key importance in a world of increased pressure and expectations. Children supported and nurtured and indeed loved within their school will automatically have a head start and hopefully will develop a hunger for knowledge. Of course the breadth of study and the balance of the curriculum is also key and provides the option for all to explore their individual burgeoning interests. All children develop academically at a different pace. On many occasions I have had to reassure anxious parents that their child is not a failure because they are struggling with their spellings or their fractions. These are just moments in time in the life of a young person and should not be the basis of perceived success nor failure.
Confidence is key together with a large dose of resilience. So your child isn’t going to win a Spelling Bee! But watch them play their musical instrument with pride and courage or hear them sing in front of an admiring audience. Look at their artwork and wonder at their developing sensitivity. Stand back in awe at their prowess on the hockey field and feel proud at their selfless teamwork and support for others. Marvel at their enthusiasm for their castle project in history or their ability to recite verse in French or Spanish. And admire them on the stage in the school production as a child you barely recognise as the one who you take home every day from school!









